Requerimiento Hídrico, Rendimiento y Calidad de Dos Híbridos de Pepino (Cucumis Sativus L.) en Condiciones de Invernadero
Resumen
El objetivo de este estudio fue evaluar el efecto de tres niveles de riego y estimar el coeficiente de cultivo (Kc) en la producción de dos variedades de pepino (Cucumis sativus L.), el híbrido Diamante F1 y la variedad Marketmore 76, bajo condiciones de invernadero. El experimento se estableció mediante un diseño completamente al azar con arreglo factorial 2 × 3, correspondiente a dos variedades y tres niveles de riego: P1 (50 % ETc), P2 (75 % ETc) y P3 (100 % ETc), con ocho repeticiones. Se evaluaron variables de crecimiento y producción, incluyendo altura de planta, longitud del fruto, diámetro del fruto, peso del fruto, diámetro del tallo, rendimiento y huella hídrica. Los resultados indicaron que no se observaron diferencias significativas entre tratamientos para las variables longitud, peso y diámetro del fruto, ni para el diámetro del tallo. Sin embargo, el tratamiento P1 (50 % ETc) presentó reducciones significativas en variables de crecimiento y rendimiento en comparación con P2 y P3. Por otro lado, el tratamiento P2 (75 % ETc) no mostró diferencias estadísticas con el riego completo (P3), manteniendo niveles productivos similares. Estos resultados indican que el riego deficitario moderado (75 % ETc) permite optimizar el uso del agua sin afectar significativamente el rendimiento del cultivo, constituyendo una alternativa eficiente para la producción de pepino en condiciones de invernadero.
Descargas
Citas
Alhaj Hamoud, Y., Shaghaleh, H., Shefei, B., Wang, J., Alhaj Hamoud, A., & Abdelsalam, N. R. (2023). Effects of alternate partial root-zone nitrogen fertilization on soil nitrogen distribution, absorption and utilization of apple seedlings. Agricultural Water Management, 279, 108173. https://doi.org/10.1016/j.agwat.2023.108173
Allen, R. G., Pereira, L. S., Howell, T. A., & Jensen, M. E. (2021). Evapotranspiration information reporting: I. Factors governing measurement accuracy. Agricultural Water Management, 98(6), 899–920. https://doi.org/10.1016/j.agwat.2010.12.015
Awe, G. O., Reichert, J. M., & Wendroth, O. (2021). Drip irrigation and nutrient management improve crop productivity and water use efficiency. Agronomy, 11(4), 703. https://doi.org/10.3390/agronomy11040703
Behzadipour, F., Ghasemi-Nejad-Raeini, M., & Taki, M. (2024). Optimizing water use efficiency in greenhouse cucumber cultivation using smart irrigation systems. PLOS ONE, 19(10), e0311699. https://doi.org/10.1371/journal.pone.0311699
Bhogi, B., Babu, B. M., Adivappar, N., Premanand, B. D., & Roti, V. (2025). Influence of drip irrigation and plastic mulch on crop growth and yield of cucumber (Cucumis sativus L.). International Journal of Plant & Soil Science, 37(7), 112–124.
Çeliktopuz, E., Erkan Can, M., & Eriş, H. (2024). Optimizing cucumber growth: integrating smart irrigation with various fertilization strategies in greenhouse conditions. Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 53(1), 14332. https://doi.org/10.15835/nbha5311432
Du, T., Kang, S., Zhang, J., & Davies, W. J. (2015). Deficit irrigation and sustainable water-resource strategies in agriculture for China’s food security. Journal of Experimental Botany, 66(20), 6153–6169. https://doi.org/10.1093/jxb/erv313
Food and Agriculture Organization. (2023). The state of the world’s land and water resources for food and agriculture: Systems at breaking point. FAO.
Fernández, M. D., Orgaz, F., Fereres, E., López, J. C., Céspedes, A., Pérez, J., Bonachela, S., & Gallardo, M. (2001). Programación del riego de cultivos hortícolas bajo invernadero en el sudeste español. Almería, España: Editorial FIAPA / Caja Rural de Almería.
Guzmán, M. (2004). El enarenado de Almería. En M. Urrestarazu Gavilán (Ed.), Tratado de cultivo sin suelo (3ª ed., pp. 503-529). Mundi-Prensa Libros.
Guo, Y., Wang, S., Li, D., Nie, J., Gao, L., & Sui, X. (2025). Deficit irrigation improves water use efficiency in greenhouse cucumber production. Nitrogen, 6(1), 18. https://doi.org/10.3390/nitrogen6010018
Kang, S., Hao, X., Du, T., Tong, L., Su, X., Lu, H., & Li, X. (2021). Improving agricultural water productivity to ensure food security in China under changing environment. Agricultural Water Management, 179, 5–14. https://doi.org/10.1016/j.agwat.2016.05.022
Khalifa, A. B. A., Hamid, E. H. M., Ahmed, S. B., & Saeed, A. B. (2024). Effect of drip irrigation intervals and fertigation frequency on yield and yield components of cucumber under greenhouse conditions. Asian Research Journal of Agriculture, 17 (4):542-49. https://doi.org/10.9734/arja/2024/v17i4559
Li, Y., Zhang, H., Chen, X., & Liu, X. (2023). Effects of irrigation management on crop yield and water productivity: A global analysis. Field Crops Research, 294, 108847. https://doi.org/10.1016/j.fcr.2023.108847
Liu, H., Yin, C., Hu, X., Tanny, J., & Tang, X. (2020). Microclimate characteristics and evapotranspiration estimates of cucumber plants in a solar greenhouse. Water, 12(8), 2275.
Li, X., Zhang, M., Liu, H., et al. (2024). Impact of irrigation systems on water saving and yield of greenhouse and open field cucumber production. Agricultural Water Management, 302, 108974. https://doi.org/10.1016/j.agwat.2024.108974
Liu, H., Yang, J., Zhang, Y., & Li, X. (2020). Deficit irrigation strategies to improve water use efficiency of greenhouse cucumber production. Scientia Horticulturae, 265, 109229. https://doi.org/10.1016/j.scienta.2020.109229
Ma, X., Tan, Z., Cheng, Y., Wang, T., Cao, M., Xuan, Z., & Du, H. (2024). Water–nutrient coupling strategies improve carbon and nitrogen metabolism and yield of cucumber under drip irrigation. Land, 13(7), 958. https://doi.org/10.3390/land13070958
Masria, E. A., Elgandy, A. M., Elbagoury, K. F., & Wasif, E. A. (2021). Management of irrigation water for cucumber crop using drip irrigation systems under greenhouse conditions. Arab Universities Journal of Agricultural Sciences, 29(3), 835–844. https://doi.org/10.21608/ajs.2021.79143.1387
Rahman, M. H., Okubo, A., Sugiyama, S., & Mayland, H. (2023). Organic matter management improves soil health and crop productivity. Sustainability, 15(7), 11234. https://doi.org/10.3390/su150711234
Shamshiri, R. R., Kalantari, F., Ting, K. C., Thorp, K. R., Hameed, I. A., Weltzien, C., Ahmad, D., & Shad, Z. M. (2020). Advances in greenhouse automation and controlled environment agriculture: A review. Biosystems Engineering, 199, 1–26.
Sharma, N., Singh, S., & Kaur, R. (2022). Water use efficiency and yield response of cucumber under different irrigation regimes. Scientia Horticulturae, 295, 110857. https://doi.org/10.1016/j.scienta.2022.110857
Shi, W., Zhang, X., Xue, X., Feng, F., Zheng, W., & Chen, L. (2023). Analyzing evapotranspiration in greenhouses: A lysimeter-based calculation and evaluation approach. Agronomy, 13, 3059. https://doi.org/10.3390/agronomy13123059
Singh, R., Kumar, S., & Sharma, A. (2023). Protected cultivation of vegetables for improving productivity and water use efficiency. Agricultural Systems, 213, 103742. https://doi.org/10.1016/j.agsy.2023.103742
Valdez-Aguilar, L. A., Hernández-Velázquez, E., Hernández-García, R., Pérez-Rodríguez, P., & Alvarado-Camarillo, D. (2024). Relative humidity and nutrient solution concentration affect cucumber (Cucumis sativus L.) yield, quality and nutrient status. Terra Latinoamericana, 42, 1968. https://doi.org/10.28940/terra.v42i0.1968
Wang, X., Li, Y., Zhang, H., & Chen, S. (2024). Irrigation management strategies for improving yield and water productivity in vegetable crops. Agronomy, 14, 1187. https://doi.org/10.3390/agronomy14061187
Zhang, H., Wang, X., Li, Y., & Chen, S. (2022). Effects of deficit irrigation on crop yield and water productivity: A meta-analysis. Agricultural Water Management, 261, 107366. https://doi.org/10.1016/j.agwat.2021.107366.
Zhang, Y., Li, P., Ren, X., & Sun, H. (2023). Irrigation scheduling based on evapotranspiration improves water productivity in greenhouse vegetable production. Agricultural Water Management, 279, 108191. https://doi.org/10.1016/j.agwat.2023.108191
Zhang, Y., Liu, H., Wang, X., & Chen, J. (2024). Deficit irrigation improves water use efficiency in greenhouse cucumber production. Hydrology, 11(1), 18.
Zhao, W., Liu, J., Wang, Y., & Huang, G. (2022). Water-saving irrigation strategies for sustainable vegetable production in arid regions. Water, 14(9), 1436. https://doi.org/10.3390/w14091436
Zhao, S., Yan, H., Zhang, C., Li, M., Deng, S., Liang, S., & Jiang, J. (2023). Estimation of cucumber evapotranspiration in greenhouse conditions using crop coefficient models. Journal of Drainage and Irrigation Machinery Engineering, 41(8), 849–857.
Derechos de autor 2026 Miguel Sánchez Delgado , Daniel Meza Rodriguez, Antonio Celestino Enciso Gutierrez, Javier Antonio Goicochea Ríos, Leandro Huanca Velarde

Esta obra está bajo licencia internacional Creative Commons Reconocimiento 4.0.









.png)
















.png)
1.png)

